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Before you jump to Grandma's Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to grandma's chili recipe. You can cook grandma's chili using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Grandma's Chili:
- Use 1 lb Lean Ground Beef
- You need 1 Medium Onion, chopped
- Use 1 cup Green Pepper, chopped
- Provide 9 oz Tomato Paste
- Use 28 oz Diced Tomatoes
- Get 15.5 oz Kidney Beans
- Take 2/3 cup Water
- Provide 1 tsp Salt
- Use 3/4 tsp Garlic Powder
- Take 3 tsp Chili Powder
Steps to make Grandma's Chili:
- Crumble ground beef in frying pan.
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes.
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine.
- Serve with shredded cheese on top. Pairs great with homemade bread.
I wish it was the way it used to be. From beans and hamburger, to chicken and jalapenos. Not enough to overwhelm the kids, but enough that everyone rated this a six out of five! This is a chili recipe my grandmother always made, and has been handed down through the generations. It's more of a chili soup, than chili beans.
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