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Before you jump to Hot Chilli sauce (moms ki Chutney) recipe, you may want to read this short interesting healthy tips about Goodies that provide You Energy.
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A large variety of easy health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to hot chilli sauce (moms ki chutney) recipe. You can cook hot chilli sauce (moms ki chutney) using 10 ingredients and 15 steps. Here is how you do it.
The ingredients needed to prepare Hot Chilli sauce (moms ki Chutney):
- Prepare 2 big tomatoes
- Get 10 - 12 dry red chilli
- Use 15 - 20 garlic cloves
- Take 1 chopped onion
- Take 1/2 inch adrak ka thukda chopped
- You need 1 tsp sugar
- Take 1 tsp salt
- Get 1 tsp soya sauce
- Provide 2 tsp oil
- Provide 1/2 glass Water
Instructions to make Hot Chilli sauce (moms ki Chutney):
- Gas on karein cooker me pani dale.
- Than pour red chilli and tomatoesko Sade se kat lagalete in it.
- And closed the lid.
- Jab steam banae lage or tamater nikal le or cooker band karein do.
- Ek siti aane par gas band karein.
- Cooker khole or Mirach nikal le.
- Gas on karein Kdai rakhein oil add karein garam hone de.
- Chopped garlic dale or halka brown hone Par adrak or onion dale.
- Brown hone Par chopped and boiled tomatoes add karein.
- Ab boiled chilli dale Ab salt dale.
- Now add soya sauce and sugar.
- Now add chilli wala water Ek tbsp. Ab 3-4 min ke liye slow flame par dhaak kar rakhdein.
- Ab usse khol kar 2 min chalaye.
- Keep it aside for cooling. Then grind the chutney and don't add water in it.
- Now try it with momos or pakodas.
Add urad dal and mustard seeds. Let them splutter and add them to the chutney. The heat of this chutney can be reduced by mixing in some yogurt as required. However, the chutney will become more like a sauce. This thinned down chutney is wonderful as a.
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