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Dry Chilli BabyCorn
Dry Chilli BabyCorn

Before you jump to Dry Chilli BabyCorn recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make some simple changes that can start to make a good impact on our daily eating habits.

If you want to see results, it is definitely not a requirement to drastically change your eating habits. Even more important than completely altering your diet is just simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than before. Like many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

As you can see, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to dry chilli babycorn recipe. To cook dry chilli babycorn you only need 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Dry Chilli BabyCorn:
  1. Get 6-7 Babycorn
  2. Use 2 tbsp Refined flour
  3. Prepare 2 tbsp Cornflour
  4. Use 2 tsp Ginger garlic paste
  5. Use 1 tsp Turmeric powder
  6. Take 1/2 tsp cumin powder
  7. Get 1 tsp black pepper
  8. Use 1 tsp Little water
  9. You need 1 tsp Red chilli powder
  10. Take 1 nos Chopped garlic
  11. Prepare As per taste Tomato sauce
  12. You need 1 tsp Soya sauce
  13. Use 2-3 green chillies
  14. Get 1 spring curry leaves
  15. Provide As per taste Red chilli powder
  16. You need as per taste salt
Instructions to make Dry Chilli BabyCorn:
  1. Cut BabyCorns into 4 pieces and boiled it. Mix boiled Babycorns, salt, cumin powder, turmeric powder, black pepper, red chili powder, refined flour, cornflour, ginger garlic paste and add little water to mix it well.
  2. Cover the mixture for 15 mins.
  3. Take a pan and fry it lightly.Thn fry it second time (once again) golden brown in colour. Remove it from the pan.
  4. Take a pan and put little oil. Put some chopped garlic,curry leaves, green chilli slices.
  5. Then add tomato sauce, soya sauce and little water and mix together.
  6. Then put the crispy BabyCorns and mix it well for sometime. When it become dry then remove from the pan.
  7. Dry Chilli Baby Corn is ready to serve.

A blend of Indian and Chinese spices & sauces makes this dish even more tastier. This is one of our favorite starters. Crispy chilli baby corn recipe with step wise photos. Today I am sharing an easy baby corn starter recipe with you all. This crispy chilli baby corn is one of the popular baby corn snacks from Indo Chinese cuisine just like gobi manchurian, baby corn manchurian, chilli potato, crispy corn recipes.

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