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My Tasty Pork Stir Fry Noodles & Pineapple. 😀
My Tasty Pork Stir Fry Noodles & Pineapple. 😀

Before you jump to My Tasty Pork Stir Fry Noodles & Pineapple. 😀 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let’s go back to my tasty pork stir fry noodles & pineapple. 😀 recipe. You can have my tasty pork stir fry noodles & pineapple. 😀 using 16 ingredients and 16 steps. Here is how you do that.

The ingredients needed to cook My Tasty Pork Stir Fry Noodles & Pineapple. 😀:
  1. You need I had 4 pork medalions so i cut them into thin long pieces
  2. Use 2 tbls olive oil
  3. Use 1 +1/2 cup of mixed Bell sweet Peppers
  4. Get 2 Carrots sliced into thin strips
  5. Get 2 slices pineapple cut up
  6. Get 2 big handfuls of Baby Spinach
  7. You need Ready Cooked for wok medium noodles
  8. Get marinade /sauce…
  9. You need 3 tbls light Soy sauce
  10. You need 2 Dark soy sauce
  11. Provide 2 tbls Oyster Sauce
  12. Get 2 tbls Rice wine vinegar
  13. You need 2 tsp Sugar
  14. Take 2 tsp Sesame oil
  15. Prepare 2 heaped tsp Cornflour
  16. Take 1 tbls Tomato puree
Steps to make My Tasty Pork Stir Fry Noodles & Pineapple. 😀:
  1. Make the sauce using all the sauce ingredients
  2. Cut thin long pieces of pork amd add it to the sauce to marinate for 1 - 2 hours
  3. Marinate
  4. Cut up the 2 pineapple rings mixed peppers
  5. Sllice the mixed pappers (i used frozen let them thaw out)
  6. 1/2 onion sliced in 1/2 Circles Spinach
  7. Carrot
  8. Heat up the wok then add the oil swirl the oil around the pan. Then take the pork out of the sauce and fry for 2 minutes turning the pork over.. Add a little more oil if needed.
  9. Add the onions and carrots
  10. Add the mixed peppers and fry for 1 minute
  11. Turn down the heat Add the noodles to the wok and fry until noodles are all seperated and mixed in.
  12. Turn up heat Add the spinach mix in then add whats left of the marinade sauce quickly stir as it will go thick
  13. Lastly add the tomato Sauce to the marinade sauce mix well. Then add it all to the wok stir quickly mix it all in as it will go thicker.
  14. Cornflour added
  15. Sauce added then pinapple pieces mix all in and enjoy.
  16. Serve hot on a serving dish

Whisk cornstarch into soy sauce and broth until smooth; stir in green onions. Add broth mixture to skillet; bring to a boil. Heat oil over a nonstick pan and add pork stirring until cooked. Pour sauce in pan and stir to coat meat. Once the sauce is bubbling, add the veggies to the pan and stir again to coat.

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