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Mimi's Chili
Mimi's Chili

Before you jump to Mimi's Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets call for a lot of work and will significantly change how they live and eat. In reality, however, just making some minor changes can positively affect day-to-day eating habits.

These healthier food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil also is a good source of vitamin E which is great for your skin, among other things. It may be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. Organic foods are a great option and will reduce any possible exposure to deadly chemical substances. If you can locate a good local supplier of fresh fruit and vegetables, you can also ingest foods that have not lost their nutrients as a result of storage or not being picked at the right time.

As you can see, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mimi's chili recipe. You can have mimi's chili using 5 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Mimi's Chili:
  1. Take 1 2 lbs ground beef (browned & drained)
  2. Get 28 oz can Whole Peeled Tomatoes- liquid reserved
  3. Prepare 11 oz can Mexicorn, drained
  4. Prepare 40 oz 2- cans kidney beans (one light, one dark)- liquid reserved
  5. You need 1 2 packets chili seasoning– mild, reg or spicy!
Instructions to make Mimi's Chili:
  1. In Crock Pot mix all above ingredients! NOTES:* I add the liquid of one of the cans of beans. I drain the 2nd can not worrying if I get it all out. **I smash with my hands each tomato before putting in the crockpot. Save the juice incase you want to add liquid later!
  2. Cook on low for 6 hours or high for 4 hours!

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