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Before you jump to The Ultimate Chilli Con Carne recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Hence, it should be somewhat obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to the ultimate chilli con carne recipe. You can have the ultimate chilli con carne using 17 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare The Ultimate Chilli Con Carne:
- You need 1 kg Beef Mince
- Use 1 Large Onion (Diced)
- You need 1 Red Bell Pepper (Diced)
- Take 1 Butch T Scorpion Chilli (Diced)
- Get Pickled Jalapeño Chillies
- Use 2 Garlic Cloves (Finely Grated)
- Prepare 1 (400 ml) Tin of Black Beans
- Get 1 (700 ml) Jar of Pasata
- You need 1 Tsp Salt
- Provide 1 Tsp Black Peppecorns
- You need 1 Tsp Cumin
- Provide 1 Tsp Coriander Seeds
- Get 1 Tsp Paprika
- Take 1 Tsp Oregano
- Use 3 Cups White Rice (Cooked)
- Take 6 Tbsp Sour Cream
- Get 5 Cups Guacamole
Instructions to make The Ultimate Chilli Con Carne:
- Cook mince, garlic & onions together until mince is brown & onions sautéed.
- Add red pepper & chilli & cook for a few minutes until softened.
- Add black beans & cook for 4 minutes until warmed through.
- Blend all spices in a spice grinder, add to meat & cook in for 1 minute.
- Add pasata & simmer for 20 minutes.
- Serve on a bed of rice, add a layer of cheese, then a layer of guacamole, a generous dollop of sour cream & some pickled Jalapeños.
Chris's mom is Peruvian so he grew up on chili con carne. His mom always served the chili with warmed tortillas that had been slathered with butter. And I was super skeptical, that is, until I tasted it. This is LEGIT the best way to eat chili. Determined to come up with an award winning chili, I narrowed my sights to multiple-meat chilis and came upon Guy Fieri's Dragon Breath chili, which is the recipe I'm adapting here.
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