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Recipe- Tamarind rice
Recipe- Tamarind rice

Before you jump to Recipe- Tamarind rice recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

We are very mindful that having healthy foods can help us truly feel better in our bodies. Increasing our consumption of healthy foods while reducing the intake of unhealthy types plays a part in a more healthy feeling. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. This is usually a problem, nonetheless, when it comes to eating between goodies. You can spend hours at the supermarket searching for an ideal snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A slice of whole wheat toast, for example is a great snack in the morning hours. When you require a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always better than eating the processed grains we commonly find in our grocery stores.

You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to recipe- tamarind rice recipe. You can have recipe- tamarind rice using 11 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Recipe- Tamarind rice:
  1. Prepare 1 bowl Boiled rice,
  2. Provide 6-7 tablespoon Tamarind pulp
  3. You need as required Roasted chana dal coriander, fenugreek, red chilli, saunf powder
  4. Get 3 tablespoon Oil,
  5. Prepare 1/2 tablespoon jeera,
  6. Prepare 1 tablespoon mustard seeds,
  7. Take 1 table spoon salt,
  8. Use 1/2 table spoon turmeric
  9. Get 1/2 tablespoon garam masala powder,
  10. Prepare 10-12 curry leaves,
  11. Get 1/2 Small bowl peanuts
Instructions to make Recipe- Tamarind rice:
  1. First we add oil in a pan then we add half spoon jeera and half spoon mustard seeds..after that we put peanuts and curry leaves..
  2. After 1 minute,we add half spoon turmeric powder and salt in it…then we add Tamarind pulp..let them cooked for one minute..after that we add boiled or leftover rice we have and combine them…then pour the roasted saunf,fenugreek,coriander and red chilli powder…and at last add garam masala powder…combine well…cover it for 2 minutes…turn of the flame…now ready to serve…

Each south Indian state has a different version of this dish & most commonly these are known as Tamarind rice. Add the green chilli, dry red chilli, ginger, asafoetida and curry leaves and cook for a few more seconds. Spread the rice on a plate to cool. Once it cools, add needed spice powder, tamarind paste and mix the rice gently. Adjust spice powder and tamarind paste according to your taste.

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