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Before you jump to Chilli garlic chicken recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.
We all know that eating healthy snacks can help us really feel better in our bodies. Increasing our intake of sensible foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. Eating fresh vegetables helps you feel better than eating a piece of pizza. This is usually a problem, nevertheless, in terms of eating between meals. Shopping for snacks can be a difficult task because you have countless options. Why not try some of the following healthy snacks the next time you need some extra energy?
If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for the afternoon meal. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain snacks is always far better than eating the refined grains we commonly find in our grocery stores.
You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to chilli garlic chicken recipe. You can have chilli garlic chicken using 17 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chilli garlic chicken:
- Get 1/2 kg Chicken
- Provide 2 Tbsp Corn flour
- Use 2 Tbsp All purpose flour / Maida
- Get 1 tbsp Ginger Garlic Paste
- You need 1 tbsp Chilli Sauce
- You need 1 Egg
- Use 1 tsp Pepper Powder
- Prepare to taste salt
- Use 2 tbsp Oil
- You need 6 cloves Garlic
- Take 4 Dry Red Chilies
- Get 6 Green Chilies
- Take 1 Onion
- Take 1/2 Bell pepper (cubed)
- Get 1 tbsp Chilli Sauce
- Use 1 tbsp Soy sauce
- Use 1 tbsp Vinegar
Steps to make Chilli garlic chicken:
- Cut the chicken into small pieces and add corn flour, all purpose flour, chilli sauce, ginger garlic paste,egg, salt and pepper and mix it well with the chicken pieces.If the marination is too thin then add extra corn flour to it,make sure the masalas coat nicely won the pieces.Keep it aside and let it marinate for minimun 20-30 minutes. Fry the chicken in hot oil and keep aside.
- In a pan add oil and add onions & garlic and ginger, and saute for few second, once the raw smell of the garlic is gone add dry red chilies, green chilies, bell pepper,add a tiny bit of salt and saute until the onions are translucent. - once the onions are translucent add chilli sauce, soy sauce and vinegar and mix well. All the fried chicken pieces and mix well.
Cut up the chilies and tomatoes. The chilli garlic sauce is delicious served with different main ingredients such as chicken, lamb, beef, prawns and paneer. Add the main ingredient of your choice to this chilli garlic sauce. This chilli garlic sauce is one for garlic and chilli fans! If you like your curries spicy hot and loaded with delicious garlic, look no further.
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