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Pho (special beef noodle soup)
Pho (special beef noodle soup)

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We hope you got benefit from reading it, now let’s go back to pho (special beef noodle soup) recipe. To cook pho (special beef noodle soup) you only need 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to cook Pho (special beef noodle soup):
  1. Prepare 1 SOUP BASE
  2. Prepare 3 star anise
  3. Provide 1 tsp cloves
  4. Get 1 stick cinnamon
  5. Take 2 medium onions
  6. Take 4 crushed garlic
  7. Prepare 1 tbsp black pepper corn
  8. Take 2 tsp salt
  9. Get 2 tbsp sugar
  10. You need 1 pinch msg (optional )
  11. Prepare 1 dash fish sauce
  12. Prepare 1 1/2 kg beef bone (still a bit of meat on & fat)
  13. Use 2 packages beef balls
  14. You need 400 grams topside beef
  15. Get 300 grams beef tendons
  16. Use 200 grams honeycomb tripe
  17. You need 2 packages rice noodles (dry or wet)
  18. You need 1 vietnamese mints
  19. Provide 1 shallots
  20. Take 1 hoi sin sauce
  21. Provide 1 bean spout
  22. Provide 1 chillies
  23. Take 1 chilli sauce
Steps to make Pho (special beef noodle soup):
  1. place beef bones, star anise, black pepper corn, cloves, salt, sugar, cinnamon, onions, msg and a dash of oil in a large pot add cold water turn stove to high until boiled turn down heat cook beef balls and set aside cook for 6 hours skim the broth regular and top up broth (cold water)
  2. meanwhile clean tendons & tripe rub salt on it put in a second pot add water and boil for 4 hours change water every hour until soft then set it aside to cool down
  3. ZZZZZZ zzzzzz ZZZZZZZ 6 HOURS PAST
  4. broth almost ready
  5. broth level should be 1/4 down top up with cold water taste broth it may need more seasoning bring it back to a boil and turn off
  6. cook rice noodles set aside
  7. slice topside beef(against the grain), onions thinly chop vietnamese mints and shallots set aside
  8. chop tendons into chunks thinly sliced tripe set aside
  9. almost there place serving noodles in a bowl add raw sliced beef in and onions (sliced)
  10. add some broth in a small pot put in some tripe and tendons boil it (super hot) then pour it in the bowl the sliced beef well cook
  11. add to the bowl with vietnamese mints and shallots serve with fish sauce and chilli, hoi sin sauce and chilli sauce on the side
  12. enjoy

Makes me feel healthy after I eat it too! It's almost baby making music." Vietnamese beef noodle soup, Phở Bò, is one of the most popular street foods in Vietnam. It is well-known around the world by its slightly natural sweet delicious broth and special flavor. Pho Bo is considered a comfort food. Vietnamese would eat Pho at any time of a day.

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