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Cabbage Tikki
Cabbage Tikki

Before you jump to Cabbage Tikki recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more attention than ever before and there are good reasons for this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. While we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing a couple of small changes.

Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cabbage tikki recipe. You can have cabbage tikki using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Cabbage Tikki:
  1. Take 2 cup cabbage
  2. Get 4 tsp all-purpose flour
  3. Prepare 2 tsp bread crumbs
  4. Prepare As needed oil for frying
  5. Prepare to taste Black pepper powder and salt
  6. Take 1 tsp maggi masala magic
Steps to make Cabbage Tikki:
  1. In a bowl grate cabbage.
  2. Then add all the ingredients in it.
  3. Make balls and give them tikki shape
  4. Deep fry them into hot oil.
  5. Fry till crispy.serve hot with tomato sauce.
  6. Enjoy.

Tikki is very common and popular road side snack which easy available in North India. We generally tried potato tikkis but red cabbage potato tikki is really looks wonderful and tasty. You can serve this tikkis with green chutney or meethi chutney like aloo tikkis. Addition of red cabbage in this tikki recipe makes more vibrant and colorful. Heat little oil in a pan, add in onions, ginger garlic paste and saute for a min.

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