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Before you jump to Eggless Semolina Cake recipe, you may want to read this short interesting healthy tips about Nutritious Power Treats.
Ingesting healthy foods tends to make all the difference in the way you feel. When we eat more healthy snacks and a smaller amount of the bad ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Selecting healthier food choices can be difficult when it’s snack time. Finding snacks that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?
If you are not allergic to nuts, try consuming some almonds! Almonds are usually considered a super food since they’re packed full of things which help boost our vigor while keeping us healthy. Almonds can be a natural supply of B vitamins together with other vitamins and minerals. Almonds, like turkey, have the enzyme tryptophan that may often make you sleepy. But whenever you eat almonds, you do not feel like you must sleep a while. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less burned out. Sometimes eating almonds can even be a mood booster!
You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to eggless semolina cake recipe. You can have eggless semolina cake using 14 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Eggless Semolina Cake:
- Prepare 1 cup semolina (sooji)
- You need pinch salt
- Take 1/4 tsp. cardamom powder
- Prepare 1/2 cup castor sugar
- Provide 1/3 cup melted butter / oil
- You need 1/2 cup yoghurt
- Provide 1/2 cup milk
- Take 1 tbsp. pistachios, sliced or any dry fruits
- Provide 1 tbsp. cherries, chopped
- Provide pinch saffron
- Use 1/2 tsp. baking powder
- Use 1/4 tsp. baking soda
- You need oil to grease the cake pan
- You need some extra cherries & pistachios to garnish
Instructions to make Eggless Semolina Cake:
- In a bowl mix together semolina, salt, cardamom powder
- And sugar.
- Then add in the butter,
- Followed by the yoghurt.
- And milk. Combine everything well & leave aside for 15-20 minutes.
- Lastly add in the pistachios, cherries,
- Baking powder & baking soda.
- Mix well and pour into a greased cake tin. (I used a disposable cake tin)
- Bake in a microwave oven in the convection mode at 180 degrees C. for 30-35 minutes.
- Set aside to cool down.
- Garnish with sliced cherries & pistachios. Then cut into desired shapes and enjoy as an after-meal dessert. For more variation, it can be served with a drizzle of some rabri over it.
Use fresh dahi for this recipe, as the sourness of the dahi can ruin the taste of this cake. Semolina Bundt Cake (Savory & Eggless) with Video details a healthy savory cake using semolina (sooji) and some vegetables without any egg While preparing the batter today, my boy came to the room wondering what Mama is doing 😉 When he saw that I am adding corn, carrots to the batter then his expression is like 😮 M ama is making something. This cake is very basic eggless cake made with semolina/ sooji/ rava, coconut, all purpose flour (maida), sugar, milk and oil with other leavening agents. Similarly you must try my Mango semolina (sooji) cake, another version using semolina. It's quite a hearty combination of texture and flavour.
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