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Before you jump to Semolina cake in cooker recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.
Eating healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of junk foods. A salad allows us to feel a lot better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging when it is snack time. You can spend hours at the supermarket searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.
Probably the most popular snacks is low fat yogurt. Occasionally people elect to eat yogurt over a nutritious lunch which is not the best idea. You can’t beat yogurt when it comes to a healthy snack though. It consists of a lot of calcium, proteins, and B vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Try adding some healthy nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent way to delight in a flavorful snack without the need of too much sugar.
You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let’s go back to semolina cake in cooker recipe. To make semolina cake in cooker you need 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Semolina cake in cooker:
- You need 4 cups Semolina
- Use 1/2 cup Maida
- Take 1 cup Curd
- Take 1 cup Milk
- Take 1/2 cup Refined oil
- Prepare 2 cups Powdered sugar
- Prepare 1 and 1/2 tbsp Baking powder
- You need 1/2 tbsp Baking soda
- Get 1 tbsp Vanilla essence
- Use 2 tbsp Dry fruits
- Take 2 tbsp Tutti fruitti
- Get Pinch Salt
Instructions to make Semolina cake in cooker:
- Take semolina maida and refined oil mix it well. Add curd mix it well. Let it rest for 15 mins.
- Add milk to keep the required consistency followed by baking powder and soda. Then add dry fruits, tuti fruity and vanilla essence. Mix well.
- Heat a Cooker and add salt at it's base let it heat on low flame for 10 minutes. Place stand over it. Now take the cake tin Grease it well. Pour the mixture in the cake tin. Add tutti fruity on it's top.
- Keep the cake tin in the cooker. Close the lid without whistle. Let the cake cook for 25 mins on low flame and then for 10 minutes on medium flame. Check the when by inserting a toothpick if it comes out clean the cake is done.
Remove from cooker, let it cool completely and then un-mould. Check my earlier post if you wish to bake it in an oven by clicking here. Tasty semolina in a slow cooker is a quick way to cook your favorite dish. It is quite difficult to prepare a uniform semolina without any lumps in the classical way, and in a multicooker it is quite simple to make it. Light and nutritious, it can be a separate dish or an unusual side dish to meat dishes.
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