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Before you jump to Basbousa Cake recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
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You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to basbousa cake recipe. You can have basbousa cake using 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Basbousa Cake:
- You need Ingredients for basbousa cake
- Take 1 cup semolina
- Take 1 cup curd
- Take 1/2 cup milk
- Get 1/2 cup melted butter
- Use 1/2 teaspoon baking soda
- You need 1/2 teaspoon vanilla essence
- Get 1 tablespoon pumpkin seeds
- Get 2 tablespoons dessicated coconut
- Use Ingredients for sugar syrup
- Take 1 cup water
- Use 3/4 cup sugar
- Take 1 inch cinnamon stick or teaspoon cinnamon powder
- Get 1 teaspoon lemon juice
Instructions to make Basbousa Cake:
- Firstly take pan put sugar, water, lemon juice and cinnamon powder and make sugar syrup, after making sugar syrup put it for cold.
- Then take bowl put semolina, milk, coconut, sugar, curd, melted butter and vanilla essence and mix it nicely.
- Then take microwave mould grease it, then put batter in it and tap it. On top spread dessicated coconut and pumpkin seeds.
- Now in preheated microwave on 180 degree centigrade bake it for 20 minutes. Then check it with tootkpick. - Now on cake top spread sugar syrup.
- Your basboosa cake is ready for relishing.
Place an almond or any other type of nut you have on hand onto each pre-cut square. Basboosa or Basbousa is a soft and super moist Turkish dessert that is quite popular in Middle Eastern countries and each country has its own way of making this irresistible dessert. This traditional Turkish dish is pronounced as 'Bass-b-ouza'. This is basically a sweet semolina cake which is flavoured with coconut and orange zest. Basbousa is a middle eastern dessert that originated in Egypt.
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