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Before you jump to Grandma's Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to grandma's chili recipe. You can cook grandma's chili using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Grandma's Chili:
- Get 1 lb Lean Ground Beef
- Get 1 Medium Onion, chopped
- Provide 1 cup Green Pepper, chopped
- Get 9 oz Tomato Paste
- Take 28 oz Diced Tomatoes
- You need 15.5 oz Kidney Beans
- Prepare 2/3 cup Water
- Provide 1 tsp Salt
- Get 3/4 tsp Garlic Powder
- Use 3 tsp Chili Powder
Steps to make Grandma's Chili:
- Crumble ground beef in frying pan.
- Stir in onion and green peppers and cover with glass lid. Sautee the beef, onions, and peppers together until cooked through and soft approx 30 minutes.
- Add all remaining ingredients and simmer on low heat for 15 minutes to 1 hour to let flavours combine.
- Serve with shredded cheese on top. Pairs great with homemade bread.
Makes a large pot to serve many, or to have as leftovers. From beans and hamburger, to chicken and jalapenos. Not enough to overwhelm the kids, but enough that everyone rated this a six out of five! Found this: We appreciate your loyal patronage of Grandma's chili powder over the years. Our Williams Original Chili seasoning is the closest we make to the Grandma's brand.
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