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Before you jump to Sig's Gouda cheese and spring onion omelette recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got insight from reading it, now let’s go back to sig's gouda cheese and spring onion omelette recipe. To make sig's gouda cheese and spring onion omelette you need 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to prepare Sig's Gouda cheese and spring onion omelette:
- Provide 3-4 eggs
- Take 1 spring onion
- You need 3 slices medium Gouda (Dutch cheese) sliced into bits
- You need 1 pinch each of paprika, pepper and salt
- Prepare 1 tablespoon cold water
Instructions to make Sig's Gouda cheese and spring onion omelette:
- Scramble the eggs with the water. Add a tiny amount of oil into pan, dont let it burn. Add the eggs cook until almost set from one side. Add all other ingredients. Wait until the cheese is starting to melt. Set the egg to your liking. Fold over the omelette half way. Slide onto plate.
First chop up your omelette fillings. Next heat up a frying pan with whatever oil you use to cook, I use either coconut oil or olive oil. Combine eggs, salt substitute, and minced onion. Spread the mushroom and onion mixture over half the egg mixture. Spread the shredded cheese over the other half.
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