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Hot Chilli Garlic Noodles
Hot Chilli Garlic Noodles

Before you jump to Hot Chilli Garlic Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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These sorts of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil is also a rich source of Vitamin E which has numerous benefits and is also good for your skin. If you presently eat plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If you go for organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh fruits and veggies will give you the option of eating foods that still have almost all of the nutrients which are usually lost when produce has been kept in storage before selling it.

As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hot chilli garlic noodles recipe. To cook hot chilli garlic noodles you need 20 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Hot Chilli Garlic Noodles:
  1. Get 150 Gm Noodles
  2. Take 4 Tbsp Oil
  3. Use as per your taste Salt
  4. Use 3 Dry Red Chillies
  5. Take 2 Chopped Green Chillies
  6. Get 6 Chopped Garlic Cloves
  7. Take 1/2 Cup Chopped Onion
  8. Get 1/2 Cup Spring Onion
  9. You need 1/4 Cup Sliced Yellow Capsicum
  10. Prepare 1/4 Cup Sliced Green Capsicum
  11. You need 1/4 Cup Sliced Red Capsicum
  12. Use 1/3 Cup Sliced Cabbage
  13. Take 1/4 Cup Sliced Carrot
  14. Prepare 1/4 Tsp Kashmiri Red Chilli Powder (optional)
  15. You need 1 Tbsp Vinegar
  16. Provide 1 Tbsp Soya Sauce
  17. Prepare 1 Tbsp Green Chilli Sauce
  18. Provide 1 Tbsp Red Chilli Sauce
  19. Get 1 Tbsp Tomato Sauce
  20. Prepare 1/4 Tsp Crushed Black Pepper
Steps to make Hot Chilli Garlic Noodles:
  1. Let’s boil the water in a wok/pan. Once the water starts boiling, add 1/2tsp of salt and 1tsp oil. Now add noodles. let them cook on medium flame. Once noodles are 80% cooked, turn off the flame. Drain the water. Now put the cold water on it.
  2. Heat oil in a pan. Once the oil is hot, add dry red chilli. Sauté for a while and take out dry red chillies from the oil. Don’t take out the seeeds.
  3. Now add chopped green chillies & garlic and sauté for a while. Now add onion, cabbage, carrot and fry them for 2 minutes on medium flame. Now add Kashmiri red chilli powder which is optional.
  4. Now add all colour capsicum & mix it well and fry them for a minute. Now add vinegar, soya sauce, red chilli sauce, green chilli sauce and mix it well. Now keep the flame high and add boiled noodles, salt and crushed black pepper and mix it well. Cook it for another minor high flame. Now switch off the flame.
  5. Now garnish with spring onion and serve it hot. Enjoy :)

It can be chili mushrooms or chilli paneer/tofu or even veg manchurian. I made a spicy garlic mushroom to go with the noodles. If you add veggies in the noodles, then you can just serve it as one dish. This is an interesting vegetarian substitute for Chilli Chicken. This oriental-style recipe with soya nuggets and capsicum can be served with fried rice or even parathas.

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