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The ingredients needed to cook Thai grilled chicken wings (ปีกไก่ย่าง):
- Get Minced Garlic
- Use Sesame Oil
- You need Dark Soy Sauce
- Get Light soysauce
- Provide Honey
- Prepare Chilli Flakes
- You need Ground White Pepper
- Prepare Salt
Steps to make Thai grilled chicken wings (ปีกไก่ย่าง):
- Marinade all the ingredients above for Atleast 2 hours
- Put in oven for 30 mins @200 degrees
Grilled chicken is one of the many very popular Thai street food dishes, and on the streets of Thailand you'll find gai yang (ไก่ย่าง) sold at countless carts throughout the country. It's often eaten along with som tam (green papaya salad) and sticky rice, but you can also just eat it as pure delicious protein. The marinade for this chicken is true to the authentic Thai grilled chicken (Gai Yang). Traditional Gai Yang is served with a dipping sauce but I find chicken thighs so juicy that it doesn't need it. Instead, I incorporate the flavour into the Marinade.
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