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We hope you got benefit from reading it, now let’s go back to banana and peas sweet and spicy tawa kabab recipe. You can cook banana and peas sweet and spicy tawa kabab using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana and peas sweet and spicy tawa kabab:
- Get 3 large ripen bananas
- Use 1/2 cup green peas (boiled with salt)
- You need 1/2 tsp cumin powder
- Get 1/2 tsp garam masala powder
- You need 1 tsp red chilli powder
- You need Salt as required
- Provide 1 cup maida
Steps to make Banana and peas sweet and spicy tawa kabab:
- Peel off the banana, make medium pieces and grind it into paste
- Add cumin powder, garam masala powder, Salt and red chilli powder and mix well..
- Add a cup of Maida and mix well so that no lumps should form. It 'll turn into a sticky batter.
- Oil your Palm, spread some banana mix on it, place a half tsp of boiled peas and cover it with batter. Form round shaped tikkis.
- Heat oil on a tawa, place those tikkis on it. Fry on both the sides on low heat, till it turns golden Brown.
The kebab then enriched with various other Indian masala to get into the authentic flavors. Oats is also a good way to use it as a binding agent and also to provide and crispy layer to kebabs or cutlets. Order online from Taj Kabab King on MenuPages. Manjula's Kitchen is your home for Indian Vegetarian Recipes and delicious Cooking Videos. Watch Manjula teach mouthwatering appetizers, curries, desserts and many more, easy to make for all ages.
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