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Before you jump to Tricolor Chicken Shashlik recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.
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We hope you got insight from reading it, now let’s go back to tricolor chicken shashlik recipe. You can cook tricolor chicken shashlik using 27 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Tricolor Chicken Shashlik:
- Use For the saffron colour chicken :
- Use 10 Chicken boneless bite size pieces
- Take 1 tablespoon Kashmiri red chilli powder
- You need 1/2 teaspoon Ginger garlic paste
- You need 1/2 teaspoon Salt
- Take 2 tablespoons Fresh yogurt
- Take 1/4 teaspoon Turmeric powder
- Get For the white malai chicken :
- Provide 10 Chicken boneless bite sized pieces
- Get 2 tablespoons Fresh yogurt
- You need 1 tablespoon Fresh cream
- You need 1 tablespoon Unsalted soft butter
- Provide 1 tablespoon Cream cheese salted
- Provide 1/4 teaspoon Salt
- Get 1/2 teaspoon Ginger garlic paste
- Take 1/2 teaspoon White pepper powder
- Get Crushed dried fenugreek leaves 1/2 teaspoon
- Use For the green coriander chicken :
- You need Chicken boneless bite sized pieces 10
- Provide 1/2 teaspoon Ginger garlic paste
- Prepare Coriander leaves 1/4 bunch puréed
- Use 1/2 teaspoon Salt
- Prepare 1/2 teaspoon Black pepper powder
- Provide 1 Green chilli
- You need 2 tablespoons Fresh yogurt
- Provide Other ingredients :
- Prepare 4 tablespoons Ghee for grilling / shallow frying
Steps to make Tricolor Chicken Shashlik:
- Firstly, marinate chicken with the ingredients listed under saffron chicken for Saffron colour Chicken Shashlik. Marinate for 2 hours.
- Similarly, marinate chicken for green chicken Shashlik with the ingredients listed under green. Marinate for 2 hours.
- Marinate for the white malai chicken with listed ingredients. Marinate for 2 hours.
- After 2 hours, arrange tricolor marinated chicken one by one. First green, white and saffron in a skewer. Repeat steps with the remaining chicken and skewers.
- Heat 4 tablespoons ghee in a grill pan. Place these skewers (tri colour chicken) on the grill pan and slow grill till colour turns slightly and chicken looks cooked.
- Tricolor Chicken Shashlik is ready. Serve hot.
- Note : Adjust spices and salt as per preferences.
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