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Before you jump to Besan Chilla recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Opting to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can put a drain on the economy. Although we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most people typically assume that healthy diets demand much work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a positive impact to our day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to besan chilla recipe. To cook besan chilla you need 4 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Besan Chilla:
- Use 1 tablespoon besan
- Get 1 and 1/2 tablespoon water
- Provide as required Chopped onion and green chilli
- You need Pinch salt,black pepper and turmeric powder
Instructions to make Besan Chilla:
- To make a smooth batter, mix besan, water, onion, green chilli, salt, pepper, and turmeric powder.
- Check the consistency of the battery. Neither so very thick nor thin.
- Preheat tawa, grease it, and low down the flame. Pour batter with a tablespoon on it.
- Spread as much as you can to make its layer thin.
- Let it cook for 1mintue on medium flame. Flip its side to cook it from both the sides
- Again cook for 1 minute. Now our besan chilla is ready.
Basically, it is an omelette for vegans and vegetarians. Besan Chilla is an Indian style savory pancake made using chickpea flour. It is also called as veg omelette and is a great dish to serve for breakfast or keep for tiffin box. Here is how to make it. Chilla/Cheela is an Indian Savory Cake made with Besan and mild spices like ajwain, chilies and spice powders.
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