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Semolina cake in cooker
Semolina cake in cooker

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We hope you got insight from reading it, now let’s go back to semolina cake in cooker recipe. You can cook semolina cake in cooker using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Semolina cake in cooker:
  1. Use 4 cups Semolina
  2. Get 1/2 cup Maida
  3. Provide 1 cup Curd
  4. Get 1 cup Milk
  5. Provide 1/2 cup Refined oil
  6. Take 2 cups Powdered sugar
  7. Prepare 1 and 1/2 tbsp Baking powder
  8. Use 1/2 tbsp Baking soda
  9. You need 1 tbsp Vanilla essence
  10. You need 2 tbsp Dry fruits
  11. You need 2 tbsp Tutti fruitti
  12. Take Pinch Salt
Instructions to make Semolina cake in cooker:
  1. Take semolina maida and refined oil mix it well. Add curd mix it well. Let it rest for 15 mins.
  2. Add milk to keep the required consistency followed by baking powder and soda. Then add dry fruits, tuti fruity and vanilla essence. Mix well.
  3. Heat a Cooker and add salt at it's base let it heat on low flame for 10 minutes. Place stand over it. Now take the cake tin Grease it well. Pour the mixture in the cake tin. Add tutti fruity on it's top.
  4. Keep the cake tin in the cooker. Close the lid without whistle. Let the cake cook for 25 mins on low flame and then for 10 minutes on medium flame. Check the when by inserting a toothpick if it comes out clean the cake is done.

However, I have used vanilla essence to flavor this cake. Check out my Vanilla cake in Pressure cooker. I am not sure whether we can use nonstick or any other cooker. Rava cake/Semolina Cake: The best part is when we make the cake with Rava/sooji/semolina and not maida/plain flour. So, it is more healthy for sure.

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