Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Slow cooker fruit cake (tea loaf) recipe here. We also have wide variety of recipes to try.

Slow cooker fruit cake (tea loaf)
Slow cooker fruit cake (tea loaf)

Before you jump to Slow cooker fruit cake (tea loaf) recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Healthy and balanced eating encourages a feeling of health and wellbeing. If we eat more healthy snacks and less of the bad ones we typically feel much better. A piece of pizza does not have you feeling as healthy as eating a fresh green salad. Sometimes it’s tough to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for the right snack foods to help you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a quick snack. A piece of whole wheat toast, as an example is a great snack in the early morning. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain snacks is always better than eating the highly processed grains we commonly come across in our grocery stores.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to slow cooker fruit cake (tea loaf) recipe. To cook slow cooker fruit cake (tea loaf) you only need 7 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Slow cooker fruit cake (tea loaf):
  1. Use 375 g mixed fruit (with or without peal)
  2. Get 250 ml hot tea
  3. Use 100 g light brown sugar
  4. Take 50 g butter
  5. Get 1 egg
  6. Prepare 3 tsp cinnamon
  7. Use 225 g self raising flour
Steps to make Slow cooker fruit cake (tea loaf):
  1. Make the tea in a jug then measure your dried fruit into a large bowl.
  2. Pour the hot tea over the dried fruit and mix it well. Cover the bowl and leave it to soak overnight if possible,I soaked mine for 1 hour they plumped up nicely.
  3. Cream the butter and the sugar in another bowl
  4. Add the egg and beat well
  5. Sift in the flour and mix
  6. Add fruit and the remaining tea and mix well
  7. Grease your slow cooker or line with baking paper
  8. Pour in mixture and cook on high for 1 and a half - 2 hours. Or untill you've tested the centre with a skewer.

Make up the cake mixture by combining the butter with the sugar, and then adding the eggs, flour and spices. It really is a matter of personal taste. Pour the cake mix in to the slow cooker and smooth over the top, to level it. Cover with a piece of kitchen paper, placed under the slow cooker lid. Slow Cooker Spiced Apple Tea Loaf Recipe Review With a simple loaf cake recipe.

If you find this Slow cooker fruit cake (tea loaf) recipe useful please share it to your friends or family, thank you and good luck.