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Before you jump to Elephant ears/ churro waffles recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to elephant ears/ churro waffles recipe. You can have elephant ears/ churro waffles using 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Elephant ears/ churro waffles:
- Prepare 1 cup all-purpose flour
- Get 2 1/2 tbsp white sugar
- You need 1/2 tsp salt
- You need 2 tbsp vegetable oil
- Take 1 cup water
- Provide cinnamon and sugar
Instructions to make Elephant ears/ churro waffles:
- Mix all ingredients together except cinnamon and sugar mix
- Heat a skillet with a pool of oil or waffle iron. For waffle iron cook the batter for as long as you'd cook a normal waffle, for the skillet cook until white-ish golden brown.
- After taking out of the oil coat in cinnamon and sugar mix and serve, if you are using the waffle iron then just sprinkle the sugary cinnamon on top.
Anyway I wouldn't deep fry them because no matter how much oil you put they sink and get stuck to the bottom of the pan but the skillet works flawlessly and same with the waffle iron just don't forget the nonstick spray Elephant ears are huge pieces of dough stretched thin to look like an Elephant's Ear and fried. They are served warm and covered in either cinnamon sugar or raspberry jam - cinnamon sugar is always my first choice! Warm, Soft & Chewey ‐ sprinkled w/ Powdered or Cinnamon Sugar. An Oreo Cookie turned into a soft, chewy deepfried. That is just the whipped cream, people.
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