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We hope you got benefit from reading it, now let’s go back to chef miguel’s instapot chicken enchilada rice bowl recipe. To cook chef miguel’s instapot chicken enchilada rice bowl you need 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chef Miguel’s InstaPot Chicken Enchilada Rice Bowl:

1. You need 1 tbs avocado oil
2. Get 1/2 med white onion, chopped
3. Use 1/2 med poblano pepper, chopped
4. You need 1 jalapeño, diced (remove seeds and vein for a more mild heat)
5. Provide 1 cup cooked chicken (or cooked meat of your choice)
6. Use 1 cup long grain white rice, rinsed and drained
7. Use 1 cup enchilada sauce or ranchero sauce
8. Prepare 1 cup chicken broth (or veggie if not using poultry as your protein)
9. Take 1 cup pinto beans, cooked
10. Take 1/2 cup sweet corn, frozen
11. Take 1 tbs ground cumin
12. Use 1 tsp smoked paprika
13. Get 1 tsp salt (or to taste)
14. Use 1 tsp fresh lime juice
15. Provide 1/4 cup chopped fresh cilantro (for topping)
16. Take 1 avocado, diced (for topping)
17. Use Crushed tortilla chips (for topping)

Instructions to make Chef Miguel’s InstaPot Chicken Enchilada Rice Bowl:

1. Using the sauté feature on your InstaPot, heat the oil until shimmering and add onion, peppers, and garlic and sauté for about three minutes. (they don’t need to be completely cooked through)
2. Add the rest of the ingredients to the pot except lime juice and toppings.
3. Cook on high pressure for 5 minutes. Let your pot continue on warm for 5 additional minutes before releasing pressure.
4. Open pot and gently fluff rice with a fork. Gently stir in juice of 1/2 lime (1 tsp or so).
5. Top with your choice of toppings, serve and ENJOY!!

Press the saute button on the Instant Pot. Once it displays hot, add the oil to the pot and then add the garlic, onion, jalapeño and peppers. Then add the following WITHOUT stirring- water, rice, black beans, corn, cumin powder, smoked paprika, salt, red enchilada sauce and green enchilada sauce. Add the onion, chicken, salt, and pepper. Add the rice to the pot and stir.

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