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Before you jump to Strawberry semolina cake recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
Enjoying healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthy foods for treats between meals. Finding goodies that will help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Why not try some of the following nutritious snacks the next time you need some extra energy?
Whole grain snacks are an outstanding choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for the afternoon meal. Chips and crackers created from whole grains can be fantastic for quick snack foods to eat on the go. Whole grains are generally better than highly processed grains found in white bread.
You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to strawberry semolina cake recipe. You can cook strawberry semolina cake using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Strawberry semolina cake:
- Use 1 cup semolina
- Get 1/2 cup yogurt
- Get 1/2 cup ghee
- Use 1 cup powder sugar
- Provide 1/2 cup milk
- Use 1 cup strawberry puree
- Take 1 tspn baking soda
Steps to make Strawberry semolina cake:
- In a mixing bowl take ghee and yogurt mix well than add semolina and powder sugar mix it nicely..
- Now add milk little by little and keep mixing without lumps.. Keep the mixture aside for 20 minutes..
- In a pressure cooker or in a big vessel add salt at the bottom and keep a small stand..
- After 20 minutes add strawberry puree in the cake batter and mix very nicely.. Now add the baking soda mix gently and pour the batter in greased baking tin and put it inside the cooker without vessel on low flame..
- Once the cake is baked let it completely cool down and decorate it as u like..
- Our yummy n delicious strawberry semolina cake is ready to serve and eat..
Slice the strawberries and put in the bottom of a shallowish oven proof dish. Pour over the maple syrup and stir to coat. In a small pan add the semolina, sugar, salt, vanilla and milk. Stir with a balloon whisk to work out any lumpy bits. In a large bowl, combine cake mix, gelatin, sugar and flour.
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