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Mango Cake without Oven
Mango Cake without Oven

Before you jump to Mango Cake without Oven recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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We hope you got benefit from reading it, now let’s go back to mango cake without oven recipe. You can cook mango cake without oven using 18 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Mango Cake without Oven:
  1. Use For Mango cake:
  2. You need 1 cup Kesar Mangoes pulp
  3. You need 1 cup milk
  4. You need 3/4 cup oil
  5. Get 1/2 cup sugar
  6. You need 11/4 cup all purpose flour
  7. Use 1/4 cup semolina
  8. Get 1 cup mix chopped nuts, cranberries, tutti fruity
  9. Get 3-4 drops vanilla essence
  10. You need 1 teaspoon baking powder
  11. Get 1/2 teaspoon baking soda
  12. Take 1/4 tsp salt
  13. Take For Baking without Oven:
  14. Provide Deep big vessel with thick bottom
  15. Get 2 cup salt
  16. Use 1 rack
  17. Prepare Cake tin
  18. Provide Butter paper
Instructions to make Mango Cake without Oven:
  1. First of all take deep vessel with thick bottom. Spread salt allover the bottom like salt bed. Place rack in the middle of the vessel. Now put the vessel on slow flame to preheat. Get the cake tin ready place the butter paper inside the tin.
  2. Take a mixing bowl add sugar, mango pulp, oil, milk just blend it.
  3. Take another mixing bowl add all purpose flour, Semolina, salt. Mix it well.
  4. Now add baking soda and baking powder. Mix it well.
  5. Add the mixture of mango and whisk it together.
  6. Add vanilla essence and half of the cranberries, nuts and tutti fruity. Mix all together.
  7. Take the cake tin with paper add whole batter into it. Spread remaining nuts, cranberries and Tutti Frutti on cake batter. Tap it to settled.
  8. Place the tin on the rack in the preheated vessel. Cover it for 30-40 min. Check it with toothpick. If it come out clean the cake is ready. Other wise keep it for 5-10 min more.
  9. Cake is ready take it out from the vessel. Let it get cool then take it out from the tin on another rack. Spongy mango cake is ready.
  10. Serve it an enjoy.

Depending on the temperature conditions in your oven, it make take less or more time. Make a Eggless mango cake without butter and eggs from fresh mangoes or canned mango puree. Indian eggless mango cake recipe that is easy to make with simple instructions. EGGLESS mango mug cake in microwave is packed with one whole mango. It uses a clever technique in concentrating the mango flavor without additional steps.

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