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~Shamrock's~ 3 Bean Chili
~Shamrock's~ 3 Bean Chili

Before you jump to ~Shamrock's~ 3 Bean Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically assume that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make several minor changes that can start to make a good impact on our day-to-day eating habits.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. Even more important than completely changing your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will discover that you will not want to eat the old diet.

As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to ~shamrock's~ 3 bean chili recipe. To make ~shamrock's~ 3 bean chili you only need 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make ~Shamrock's~ 3 Bean Chili:
  1. You need 4 lbs. ground beef
  2. Take 2 Large Cans – Whole Peeled Tomatoes
  3. Provide 2 Large Cans – Dark Kidney Beans
  4. Use 2 Large Cans – Light Kidney Beans
  5. You need 1 Large Can – Garbanzo Beans
  6. Get 2 Onions-chopped
  7. Take 4 Green Peppers -chopped
  8. Get 2 Serrano Peppers –finely diced
  9. You need 2 Jalapeño Peppers –finely diced
  10. You need 6 Cloves Garlic – finely diced
  11. Get Chili Powder
  12. Provide Salt & Pepper
  13. Get Cayenne Pepper
  14. Provide Tabasco Sauce
Steps to make ~Shamrock's~ 3 Bean Chili:
  1. In large (3 gallon) soup pot brown ground beef with 1 chopped onion, garlic, 2 tbps. Chili powder, 1 tsp. salt and 1 tsp. pepper. Drain grease and return to pot.
  2. Add 2 large cans whole peeled tomatoes (with juice) and 2 chopped green peppers, 1 finely diced Serrano pepper, and 1 finely diced Jalapeño pepper. Simmer for approximately 30 minutes. Drain all canned beans and add to pot.
  3. Add remaining onion and chopped peppers (1 chopped onion, 1 chopped green pepper, 1 Serrano pepper finely diced, 1 Jalapeño pepper finely diced). Add 3 tbsp. Chili powder, 1 tbsp. Cayenne, ½ tsp. Tabasco Sauce.
  4. Cook on low for approximately 60-90 minutes until chili thickens. Stir frequently.
  5. Chili will continue to thicken as it cools.
  6. Serving Suggestion: Serve with Chopped Cilantro, Shredded Cheddar Cheese, Sliced Green Onions and your favorite Margarita!

You won't miss the meat in a spicy chili brimming with three kinds of beans. It's hearty, warm during the cooler months, and inexpensive to make. One of my easy crockpot recipes that we make often and serve over rice. Using scissors, snip the guajillo chiles into small strips. Add to the pot and bring to a boil.

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