Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chilli Parotta recipe here. We also have wide variety of recipes to try.
Before you jump to Chilli Parotta recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. Even though we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by implementing a couple of modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably buy a lot of items out of habit. For example, most probably you have never checked the box of your favorite cereal to find out how much sugar it contains. A superb healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy daily. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating regimen.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chilli parotta recipe. You can have chilli parotta using 18 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Chilli Parotta:
- Use Parottas chopped (leftovers) - 3 nos
- Prepare Oil for frying
- Prepare Cube cut onions - 1 medium onion
- Provide Green bell pepper; chopped into cubes - 1/2 pepper
- You need as needed Salt
- Prepare Chilli sauce - 1 tblsp
- Provide Tomato sauce - 2 tblsp
- Get 2 tsp Soy sauce -
- You need 1/4 cup Hot Water -
- Provide Chopped cilantro - few
- Take 2 tsp Garam masala -
- Get 1 tsp Coriander powder -
- Take 1 tsp Kashmiri chilli powder -
- Provide 1/2 tsp Cumin seeds -
- You need Garlic deskinned and diced - 2 nos
- Prepare 1 tsp Ginger garlic paste -
- You need 1 Green chilli slit lengthwise -
- Provide as needed Spring onion -
Instructions to make Chilli Parotta:
- Chop the leftover Parottas into cubes. Fry them in oil and let them dry on tissues to bloat excess oil.
- In a sauté pan, heat 2 tablespoons of oil. Add the cumin seeds and garlic. When it turns a golden brown, add in onions and ginger garlic paste. Let it turn slight brown. Then add in the bell peppers.
- Once they have been crisped, add in coriander powder, kashmiri chilli powder, salt, garam masala and salt. Mix them well in low flame until the flavors are extracted.
- Add in chilli sauce, tomato sauce and soy sauce. Mix them well together. Add in hot water to about 1/4 cup and let all of them boil well together for about 3 minutes.
- Toss in the fried parotta pieces and mix them well with the gravy. Cover the pan and let it heat for 2 minutes.
- Switch the flame off, add in chopped cilantro and spring onions. Toss and serve hot.
Add the spice powders except red chilli powder and give a quick stir. You can also deep fry the parotta pieces (which I hope,no one in this era will do,as we all are health conscious) Add right amount of salt as needed. Add more sauce and chilli powder and salt as needed in this one, otherwise it may not be balanced. Parotta is a popular layered flat South Indian Bread. Chilli parotta is prepared from left over parotta.
If you find this Chilli Parotta recipe valuable please share it to your good friends or family, thank you and good luck.
