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Denise's crockpot chili
Denise's crockpot chili

Before you jump to Denise's crockpot chili recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than before and rightfully so. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. People typically think that healthy diets call for a great deal of work and will significantly alter the way they live and eat. It is possible, however, to make a few simple changes that can start to make a good impact on our daily eating habits.

You can make similar modifications with the oils that you use for cooking your food. Olive oil, for example, contain monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. It also is a good source of vitamin E which is beneficial for your skin, among other things. Even though you may already consume a great deal of fruits and vegetables, you might want to consider how fresh they are. Organic foods are a superb alternative and will reduce any possible exposure to toxic pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to get the fruit when it is the freshest and ripest.

Evidently, it’s not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to denise's crockpot chili recipe. You can have denise's crockpot chili using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Denise's crockpot chili:
  1. Use 2 lb ground beef
  2. Get 2 onions finely chopped
  3. You need 2 clove garlic finely chopped
  4. Get 2 generous tbsp flour
  5. Use 1 generous tbsp cocoa powder
  6. Use 2 tsp oregano
  7. Prepare 3 tsp sugar
  8. Take 3 tbsp chili powder
  9. Provide 3 tsp salt
  10. You need 22 oz bottle of crushed tomato
  11. Take 1/2 small can of tomato paste
  12. Get 2 cans pinto or kidney beans (12 oz each) rinsed and drained
  13. You need 1 1/2 cup beef broth
  14. You need 1 1/2 cup beer (if no beer on hand, use 3 cups of beef broth)
  15. Prepare 1 bay leaf
Steps to make Denise's crockpot chili:
  1. In a large skillet cook the beef, onion, and garlic together until the meat is no longer pink
  2. Drain off any excess fat and place in the crockpot
  3. Sir in flour, cocoa, salt, sugar, chili powder, oregano and tomato paste
  4. Sir in all other ingredients; cover and cook on low for 4 hours
  5. If you would like the chili thicker, uncover and cook another hour
  6. Remove the bay leaf before serving
  7. You could use the instant pot for the above cooking. I prefer to do the above steps in a regular pan on the stove top, then add all ingredients to the instant pot. If cooking in instant pot, cook time is 18 minutes set on manual. At end of time, quick release the steam.

We serve it with crusty bread and Homemade Garlic Butter for dipping and scooping. Add in a side salad and you've got a complete meal that everyone will be raving about! That way the flavors can truly marry each other and all the ingredients have a chance to get ultra tender. Refrigerate overnight: Slow cook your chili the day before, put it in the fridge overnight, and warm it up in the slow cooker to serve the next day. The flavors meld even more, it gets super thick.

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