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Easy “Yağlama” (Turkish Cousine)
Easy “Yağlama” (Turkish Cousine)

Before you jump to Easy “Yağlama” (Turkish Cousine) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to follow a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing some simple changes.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you tend to pick up many of the things without thinking. For example, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious alternative that can give you a positive start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Obviously, it’s easy to start integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to easy “yağlama” (turkish cousine) recipe. To cook easy “yağlama” (turkish cousine) you need 16 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Easy “Yağlama” (Turkish Cousine):
  1. You need 5 large tortilla bread
  2. Get 300 gr minced meat (beef)
  3. Use Red pepper (bell or paprika)
  4. Take Green pepper
  5. Provide 2 tomato
  6. Use 1 onion
  7. Take 3-4 cloves garlic
  8. You need Cumin
  9. Prepare Red hot pepper
  10. Use Pepper and salt
  11. Use Parsley
  12. Use Vegetable Oil
  13. Get 20 gr Butter
  14. Prepare Yoghurt sauce
  15. Get Yoghurt
  16. Use Garlic
Instructions to make Easy “Yağlama” (Turkish Cousine):
  1. Chop onion and put in a pan with a little bit oil and fry them
  2. Add your minced meat to pan over onnions and cook for 5 mins
  3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more
  4. Add peeled and chopped tomato to pan and cook 10 more mins
  5. If it is too dry add a little bit water not too much we don’t want to make a soup.
  6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt
  7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it
  8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat
  9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce.

Mix the ingredients thoroughly, then garnish with a fresh celery How to make Alayyahu(spinach soup) By Ayvoc Cuisines ~ This is a nigeran soup eaten in all parts of the country. This spinach plant is commonly grown in all parts of Nigeria,most especially in the northern part and is an all year round vegetable

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