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Lauki chana dal Recipe
Lauki chana dal Recipe

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We hope you got benefit from reading it, now let’s go back to lauki chana dal recipe recipe. To cook lauki chana dal recipe you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Lauki chana dal Recipe:
  1. Get 1 cup bottle guord
  2. Prepare 5 tbsp chana dal soak for one hrs
  3. Provide 1/2 tsp turmeric powder
  4. Provide 1 tsp red chilli powder
  5. Get 1 tsp cumin powder
  6. You need 2 tsp green chilli and ginger paste
  7. Use 1 tomato chopped
  8. Provide 2 tbsp Oil
  9. Prepare to taste Salt
  10. Provide For tempering
  11. Take 1 tsp cumin seeds
  12. Provide 1 bay leaf (optional)
  13. Take 1 dry red chilli
Instructions to make Lauki chana dal Recipe:
  1. Peel and cut the bottle gourd into cubes.. Wash properly. Once it is done. Drain the excess water.Keep aside to a bowl.
  2. Let it crackle for few minutes. Add cubed bottle guard. Fry till the water evaporates. Add masala powder fry till the masala coated well.
  3. Add soak chana dal. Stir it for few minutes.Once it is done. Add water as needed. Cover the lid and wait for three whistle. Once it is done. Cool it. Take out the lid. Transfer to a beautiful serving bowl.
  4. Ready to serve with Hot… Chapati and Rice

Stepwise Instructions for Lauki Chana Dal: Press the Saute button in the instant pot and wait for it to become hot. Add oil, cumin seeds, green chillies and onion. saute till translucent. Add garlic, ginger, tomatoes and saute till the tomatoes become slightly mushy. Heat ghee in the pressure cooker and then add cumin and all the tempering ingredients on low heat. Allow the steam to escape before opening the lid.

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