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Before you jump to Wheat bajra chilla recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
Healthy and balanced eating encourages a feeling of well being. We have a tendency to feel way less gross after we increase our intake of wholesome foods and lower our consumption of junk foods. A salad helps us feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult when it’s snack time. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.
Consider eating almonds if you don’t suffer from nut allergies. Almonds are sometimes considered a super food because they’re packed full of ingredients that help boost our vigor while keeping us healthy. Almonds are a natural supply of B vitamins together with other vitamins and minerals. They do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. But when you eat almonds, you do not feel like you should sleep a while. These nuts relax the muscles and supply a general sense of comfort. Sometimes eating almonds can also be a mood booster!
You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to wheat bajra chilla recipe. To make wheat bajra chilla you need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Wheat bajra chilla:
- Provide 1 cup bajra flour
- You need 1 cup wheat flour
- Use 1/2 cup fresh fenugreek leaves
- Provide 1/2 cup finely chopped coriander
- Use 2 green chillies
- You need 1 teaspoon Ginger garlic paste
- Take As per taste Salt
- Prepare 1/4 teaspoon Turmeric Powder
- You need 1/4 teaspoon cumin seeds
Instructions to make Wheat bajra chilla:
- Take wheat flour and bajra flour in a bowl amd then add fresh fenugreek leaves, coriander leaves, cumin seeds, turmeric, salt, ginger garlic paste, green chillies finely chopped and water as per need. Mix it all well and make a batter like chilla. The batter shouldn't be too thin or too thick.
- Now the batter is ready. Now make a chilla put of the batter like this. Flip it on other side and let it cook.
- Now the healthy chilla is ready. Serve it with tomato ketchup
Bajri Dhirde (बाजरीचे धिरडे) - Bajra Chilla. Bajri Dhirde (बाजरीचे धिरडे) - Bajra Chilla - Pearl Millet Savory Pan Cakeबाजरीचे धिरडे मराठी. Dhirde is a Maharashtrian Chilla that has Besan (Bengal Gram Flour) and some veggies. This is a variation to traditional recipe of Dhirde where I've used Bajri. Bajra is one of the oldest millet used by our ancestors.
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