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Before you jump to Kerela Chilli Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Even though we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making a couple of small changes can positively impact daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most probably purchase many items out of habit. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One wholesome alternative that can give you a good start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to kerela chilli chicken recipe. You can have kerela chilli chicken using 24 ingredients and 8 steps. Here is how you do it.
The ingredients needed to cook Kerela Chilli Chicken:
- Get 500 gms chicken, curry cut
- Prepare 1 tsp ginger, chopped
- Take 1 tsp garlic, chopped
- Provide 1/2 cup shallots diced
- Use 1/4 cup dry coconut slices
- You need 1 tsp Kashmiri chilli powder
- Provide 1 tsp coriander powder
- Get 1 tsp cumin powder
- You need 1/4 tsp turmeric powder
- Provide 2 tsp vinegar
- Provide 1/2 cup capsicum diced
- Use 2 sprigs spring onion cut diagonally
- Get 1 sprig spring onion chopped (for garnishing)
- Use 2 sprig curry leaves
- Use 1 tsp salt
- You need 2 tbsp coconut oil
- Take 1 tsp lemon juice
- Prepare 3 green chilies, slit
- Take For masala powder
- Prepare 1/2 tsp fennel seeds
- Take 3 cloves
- Use 1/2 inch cinnamon
- Use 1 star anise
- Use 1/4 tsp whole black pepper
Instructions to make Kerela Chilli Chicken:
- Dry roast and grind all the ingredients under 'For masala powder' in a blender to a fine powder.
- Marinate the chicken with powdered masala, chilli powder, coriander powder, turmeric, cumin powder, vinegar and 1/2 tsp salt for an hour.
- Heat oil in a pan and add curry leaves, ginger, garlic, and green chilies.
- Heat oil in a pan and add curry leaves, ginger, garlic, and green chilies.
- Heat oil in a pan and add curry leaves, ginger, garlic, and green chilies.
- Heat oil in a pan and add curry leaves, ginger, garlic, and green chilies.
- Cover and cook for 10 mins or till the chicken is half cooked.
- Uncover the pan and spring onions and saute on high heat till the chicken is cooked. - Switch off the flame and add the lemon juice and mix.
Simply the smell of the dish itself makes one mouthwatering and no one can hold the temptation to taste for long. Here is the recipe for making a Spicy Kerala style Chilly Chicken. This goes well along with Fried Rice and Noodles. This Chilly Chicken is dry and doesn't have much of a gravy. This is an excellent side dish or appetizer for Parties.
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