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Chana chilli
Chana chilli

Before you jump to Chana chilli recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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The first change you can make is to pay more attention to what you purchase when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chana chilli recipe. To make chana chilli you only need 23 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Chana chilli:
  1. Provide For For chana coating-
  2. You need 1 cup boiled kabuli channa
  3. Provide 1 tsp pepper powder
  4. Take 1 tsp garlic powder
  5. You need 1 tsp onion powder
  6. Get 3-4 tbsp corn flour
  7. Provide as per taste salt
  8. Take For sauce-
  9. Take 1/4 cup capsicum cubes
  10. Use 1/4 cup spring onion
  11. Use 1/4 cup onion petals
  12. You need 1 tbsp coriander leaves
  13. Provide 1 tsp chopped garlic
  14. You need 1 green chilles chopped
  15. Use 1 tsp vinegar
  16. You need 2 tbsp tomato ketchup
  17. Take 1 tbsp green chilli sauce
  18. Prepare 1 tsp soya sauce
  19. Provide 1 tsp pepper powder
  20. Prepare 1 tsp kitchen king masala powder (opt)
  21. Provide 2 tbsp oil
  22. Prepare as required Oil for deep frying
  23. Prepare 1 tsp sesame seeds (til) for garnishing
Steps to make Chana chilli:
  1. Firstly boil kabuli chana and strain and keep aside.
  2. Next to this add all ingredients listed below chana coating and coat chana well.
  3. Now heat oil in a wok and fry this coated channa,fry this on medium flame.
  4. Now remove fried chana on plate.
  5. Now in another wok heat 2 tbsp oil add chopped, green chilles, garlic,capsicum and onion.
  6. Now add rest Ingridents listed under sauce and bring sauce to boil.
  7. Now add fried chana and mix everything well fry for another 2 mins and switch off the flame.
  8. Chana chilli is ready, Garnish with sesame seeds and serve hot.
  9. Note - you can also prepare it without adding onion powder and garlic powder those are optional.

Heat olive oil in a large skillet over medium heat. Chana chilli is a spicy delicious Indian snack or side dish recipe prepared with Chickpeas, It is also one of my favourite time pass snack while binge-watching. Chana chilli is also one of the easy snack recipe which you can enjoy with your family and friends too. you can also enjoy this as side dish during lunch or dinner. Add soya sauce, chilly sauce, tomato sauce, vinegar, white pepper, ajnimoto and mix well. The boiled chanas are thrown in the pan and then stir fried with the sweet and sour chinese sauces to create the lovely lentil preparation, chana chilly.

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