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Palak Paneer Paratha Bites
Palak Paneer Paratha Bites

Before you jump to Palak Paneer Paratha Bites recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

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You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to palak paneer paratha bites recipe. To make palak paneer paratha bites you only need 12 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Palak Paneer Paratha Bites:
  1. Provide 200 gms spinach
  2. Prepare 3-4 green chillies
  3. Get 1 inch ginger
  4. Prepare 1 tbsp fresh yogurt
  5. Use as per taste Salt
  6. Take 1 cup grated Paneer (cottage cheese)
  7. Use 5-6 cloves garlic (optional)
  8. Prepare 1 tsp cumin powder
  9. Prepare as required Oil
  10. Take 1 pinch Turmeric powder
  11. Prepare 1/4 tsp Red chilli powder
  12. You need 2 cups wheat flour
Steps to make Palak Paneer Paratha Bites:
  1. Clean spinach leaves and wash it.
  2. Add spinach leaves in boiling water for 2-4 minutes.
  3. Remove it from water and grind it with green chillies, ginger, garlic. Make a fine paste.
  4. Take a big mixing bowl add wheat flour in it add fresh curd, 1 tsp oil, salt, turmeric powder, cumin powder and palak puree in it make a medium to soft dough. Keep it aside for rest 20 minutes.
  5. Add salt and red chilli powder in grated Paneer. (our cover of paratha is spicy so we are not adding so much spices in stuffing)
  6. Take a small ball of dough roll it.stuff Paneer mixture in it. Pack it's all the sides.
  7. Pack properly and again make a ball and roll it dusting dry wheat flour.
  8. Heat a griddle place paratha on it. Fry it on medium to low flame by flipping it and pouring oil from the sides.
  9. Serve hot with butter and pickles.

Take wheat flour, salt, spinach puree and oil in a bowl and mix well. Add water and knead together to make a soft dough. If you are wondering how to make Palak Paneer Paratha, then follow this simple and easy step by step procedure to make it: Add the salt to the wheat flour and knead it into a soft and pliable dough adding enough water. Saute the ginger and cumin seeds until they splutter. A popular Indian curry made with paneer or cottage cheese, spinach and a few spices.

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