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Before you jump to Besan chilla recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. There are numerous diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few minor changes that can start to make a difference to our day-to-day eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you don’t wish to eat. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. One heart-healthy alternative that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy eating plan.
Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to besan chilla recipe. To cook besan chilla you only need 13 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Besan chilla:
- Prepare 150 gm gram flour
- Provide 50 gm Rava
- Use 2 Onion medium size
- Use 2 Tomato medium size
- Take 1/2 cup Peas
- Provide 2 green chillies
- Provide 1 inch Ginger
- Use as required Coriander leaves
- Get 1 tsp Salt
- Provide 1/2 tsp Turmeric
- Prepare 1tsp Coriander powder
- Get 1/4 tsp Garam masala
- Provide 1/4 tsp Red chilli
Instructions to make Besan chilla:
- Combine besan, rava, red chilli powder, salt, garam masala, Coriander powder in a bowl. Using water make flowing consistency batter.
- Add chopped onions, tomato, peas, green chillies, ginger, Coriander leaves in the batter and mix well.
- Heat nonstick tawa drizzle some oil, with the help of a ladle spread the mixture lightly. Cook the chilla on both the side
- Serve hot with ketchup or tea.
Basically, it is an omelette for vegans and vegetarians. Besan Chilla is an Indian style savory pancake made using chickpea flour. It is also called as veg omelette and is a great dish to serve for breakfast or keep for tiffin box. Here is how to make it. Chilla/Cheela is an Indian Savory Cake made with Besan and mild spices like ajwain, chilies and spice powders.
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