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Banana-nuts cakes
Banana-nuts cakes

Before you jump to Banana-nuts cakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is now a great deal more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely buy many food items out of habit. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. Eating a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Hence, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to banana-nuts cakes recipe. To cook banana-nuts cakes you only need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Banana-nuts cakes:
  1. Prepare 3 banana
  2. Prepare 1 cup All purpose flour
  3. You need 1 tablespoon Curd
  4. Use 1 1/2 tablespoon Condensed milk
  5. Prepare 1 teaspoon Baking powder
  6. Get 1/2 teaspoon Baking soda
  7. Provide 1/2 cup Butter (melted)
  8. Get 6-7 drops Vanilla essence
  9. Provide as needed Raisins
  10. Use as needed Cashew nuts
  11. Provide as needed Almonds
Instructions to make Banana-nuts cakes:
  1. Take bananas, peel them and mash them well.
  2. Now add condensed milk in it and mix it well.
  3. Then add butter, curd and vanilla essence in it and mix well.
  4. Now sieve all purpose flour, baking powder and baking soda together and add them in banana mixture and mix well then add some raisins in it and mix.
  5. Now grease a baking tin then add prepared mixture in it and top it with nuts and raisins and bake it in a pre-heated pressure cooker for 30-35 minutes on low flame. Remove pressure cooker' s whistle.
  6. Once it is done allow it to cook down a bit.
  7. Your cake is ready to serve now.

While the cake cools, make the frosting. Separate eggs into large mixing bowl. In a bowl, mix the mashed bananas and baking soda. The baking soda will react with the acid in the bananas which in turn will give the cookies their lift and rise. Mix the banana mixture into the butter mixture.

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