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Before you jump to My Chilli Tasting Beef Stew 😋😋 recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got insight from reading it, now let’s go back to my chilli tasting beef stew 😋😋 recipe. To cook my chilli tasting beef stew 😋😋 you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook My Chilli Tasting Beef Stew 😋😋:
- Prepare 300 g Beef cut into bite size pieces
- Get 1 dried chicken stock cube in 1 cup Water
- Use 1 tsp olive oil
- Take 1/2 Large onion diced
- Get 2 Garlic Cloves crushed
- Take 1 tsp Dried Crushed Chillies
- Use 1/4 tsp Black Cracked Pepper
- Use 8 Small New potatoes
- You need 5 florets of Broccoli
- Use 3/4 Cup Passata
- Take 1 pinch Salt
- Prepare 1/2 cup Frozen peas
Instructions to make My Chilli Tasting Beef Stew 😋😋:
- Cut the meat up and add to Slow cooker also add the chicken stock with water and Potatoes.turn on low overnight.
- In a frying pan add the oil then the onion fry for 1 minute then add Garlic, dried crushed chillies also Black pepper. Stir cook for further 1 minute then add the Passata mix in.Next add to the slow cooker and mix in.
- Passata
- Turn off in the morning. About 2-3 hours before you are having it add frozen peas, Broccoli and stir to cover it all.
- Before serving add a little salt. Crusty cobs go well with this. Serve Hot.
Return all meat to the pan. Add onions, tomatoes, broth, tapioca, garlic, parsley, salt, pepper and bay leaf. Heat olive oil in a large stockpot or Dutch oven over medium heat. We've been taking advantage of the chill in the air, and making warm, cozy dishes like chili, posole, and chicken stew for dinner. But there's one stew to rule them all: beef.
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