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Chilli egg appam
Chilli egg appam

Before you jump to Chilli egg appam recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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We hope you got insight from reading it, now let’s go back to chilli egg appam recipe. You can have chilli egg appam using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Chilli egg appam:
  1. Get Egg appam
  2. Provide 1 carrot chopped
  3. Provide 1 capsicum chopped
  4. Use 4 beans chopped
  5. Take 4/5 cabbage leaves chopped
  6. Take 1 green chilli chopped
  7. Provide 2 egg
  8. Take 2 tbsp spoon all parpos flour
  9. You need as per taste Salt
  10. Use For toss
  11. Take 5/6 pods Chopped garlic
  12. Use 2 Chopped green chilli
  13. Use 2 tsp Soya sauce
  14. Provide 1 tsp Schezwan chutney
  15. Provide 1 tbsp red chilli sauce
  16. Provide 1 tbsp tomato ketchup
  17. You need 1 tbsp Corn flour
  18. Prepare 1 tsp Honey
  19. You need 1 Capsicum (cube cut)
  20. You need 1 Onion (cube cut)
  21. Use 1 tsp Oil
Instructions to make Chilli egg appam:
  1. Mix all chopped vegetables, egg, salt and flour
  2. Oil brush appam mould. Place mixture in appam mould. Cover it. Cook in low flame for 5 minutes. After 5 minutes turn it. Cook it for another 3 minutes with lid.
  3. Now time to toss. Take a pan. Heat 1 tsp oil. Add chopped garlic and green chilli. Stir for 1 minutes and add capsicum and onion. Stir fry for 3 minutes. Mix all sauce in a bowl and add for tossing. Add egg appam. Corn flour mix with water and add. Lastly add honey. Egg appam is ready

Everyone in the family loves it. Eggs (optional but I really like them with that egg in the middle). How to serve appam or these sri hoppers? We love eating having these. with a nice and fairly spicy dry red chilli and coconut sambal, plain, with quail eggs, with a beautiful egg or potato and cauliflower curry. OMG, too good! plain served with jam (my kids' favourite.

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