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We hope you got benefit from reading it, now let’s go back to mini beef patties in gravy recipe. You can cook mini beef patties in gravy using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Mini beef patties in gravy:
- Get beef patties
- Prepare 1 2/3 lb ground beef
- You need 1 tbsp granulated garlic powder
- You need 1/2 tsp ground black pepper
- Use 1/2 tsp salt
- Prepare gravy
- You need 1 large onion chopped
- Use 1 cup sr flour
- Get 1 quart beef broth
- Get 1 tbsp ground black pepper
- Prepare 1 1/2 tsp salt
- Provide 1 tbsp granulated garlic powder
- Prepare 1 drippings from the beef patties
- Use 8 oz sliced mushrooms
Instructions to make Mini beef patties in gravy:
- Heat a pan with non stick spray
- Form the beef into little patties adding spices to meat
- Add to pan heat 5 minutes turn patties
- Do the same to other half cover them while heating
- Remove patties when done reserve the drippings add onions and mushrooms after about 3-4 minutes add flour coating flour with all the drippings
- Add spices stirring constantly add beef broth
- Cook stirring constantly till thickens add the patties back let simmer 3 minutes serve on top of potatoes, mashed potatoes or rice or pasta
Sprinkle flour over the onions and drippings in the skillet. Stir in flour with a fork, scraping bits of turkey off of the bottom as you stir. Gradually mix in the beef broth. Made with ground beef patties that are served with a caramelized onion and mushroom gravy. This homemade Salisbury steak makes for one comforting and delicious meal.
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