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Super Quick Beef Stir-Fry
Super Quick Beef Stir-Fry

Before you jump to Super Quick Beef Stir-Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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As you can see, it’s easy to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to super quick beef stir-fry recipe. To cook super quick beef stir-fry you need 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Super Quick Beef Stir-Fry:
  1. Get 2 tbsps vegetable oil
  2. You need 1 medium pack of beef sirloin, cut into 2” strips
  3. Use 2 eggs (beaten)
  4. Take 1-2 carrots, sliced
  5. Prepare 1 handful cut broccoli
  6. Get 3-4 green/red spring onions
  7. Provide 2 handful red cabbage
  8. Prepare 5-6 baby corn cut in half
  9. Take 2-3 handful - Pak Choi (roughly half chopped)
  10. Use 1 clove – Garlic (finely chopped)
  11. You need 1 packet ready cooked noodle
  12. Provide 1 tbsp honey
  13. You need 1 tbsp sweet & chilli sauce
  14. Prepare 1 tbsp soy sauce
  15. Get 1 tbsp oyster sauce
  16. Provide 1 tbsp black sesame seeds
  17. You need 1 red chilly for garnish (optional)
Instructions to make Super Quick Beef Stir-Fry:
  1. Lightly oil a pan over low heat, pour beaten eggs on and roll around to spread all over the pan. Turn over when the bottom side done (1-2 minutes) then leave it for about 1 minute for the other side to cook through. Roll the pancake egg on the chopping board finely chopped.
  2. Put 1 tbsp of mixed sauce and 1 tsp of honey in beef, mix well. Heat 1 tbsp vegetable oil in a large wok over medium-high heat; cook and stir beef until browned, 3 to 4 minutes. Black sesame seeds in, stir well. Move beef to a plate.
  3. Put wok back on add 1 tpsp then garlic. Then add broccoli, Bok choi, carrots, spring onion, baby corn, red cabbage (or any prefer vegetables) into the wok and stir well.
  4. Mix honey, soy, sweet & chilli, oyster sauce in the small bowl stir well and pour in the wok. Stir well for about 2 minutes.
  5. Add noodle in continue to cook and stir until vegetables are tender.
  6. Add sliced egg, chilli and lime when served and ENJOY.

Spicy Beef Stir Fry is something that I've loved my entire life. They are fine and they look wonderful. This is an easy Chinese SPICY Beef Stir Fry recipe. To make things super easy, our grocery store sells stir fry veggies cut and prepped. Mongolian Beef is really an americanized Chinese dish of thinly sliced beef and green onions stir fried in a savory, slightly spicy brown sauce.

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