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Banana Bread Roll
Banana Bread Roll

Before you jump to Banana Bread Roll recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for doing this. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making some minor changes can positively affect day-to-day eating habits.

The first change you can make is to pay more attention to what you purchase when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

To sum up, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to banana bread roll recipe. To cook banana bread roll you need 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Banana Bread Roll:
  1. You need 2 Banana
  2. Use Powdered sugar
  3. Use Oil/Butter/ ghee for frying
  4. Use Bread without edges
  5. Prepare Bread crumbs
  6. Get Cornflour and water mixture
Instructions to make Banana Bread Roll:
  1. Put 1 tbsp of butter in a preheated pan. Add bananas then add Powder sugar and close the flame and then mash the bananas
  2. Remove the edges of solved bread. Flatten the bread
  3. Add bananas and roll the bread and with the help constrach make this roll. Dip the bread roll in the cornflour and water mixer and coat in bread crumbs and deep fry on low medium flame until the Roll gets golden brown in colour.
  4. Serve Hot

Remove the roll from the fridge and sift powdered sugar over the top. Combine the mashed banana, sour cream, and lemon zest in a small bowl; set aside. Place the butter in the bowl of a heavyduty mixer. With the flat beater (paddle), cream the butter on medium speed. Grease and flour paper. (cooking spray works well for this) Stir together the flour, baking powder, baking soda, cinnamon, and salt in small bowl.

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