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Braided Chili Loaf
Braided Chili Loaf

Before you jump to Braided Chili Loaf recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can change their eating habits for the better by making some simple changes.

The first change you need to make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before buying? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to braided chili loaf recipe. To make braided chili loaf you only need 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Braided Chili Loaf:
  1. You need 1 lb Lean ground beef
  2. You need 1 tbsp Oil
  3. Provide 1/2 medium Onion chopped
  4. Get 2 tsp Chili powder
  5. Provide 1/2 tsp Each of dried basil leaves, cumin and pepper
  6. You need 1/4 tsp Salt
  7. You need 1/2 cup Sharp cheddar cheese
  8. Prepare Dough
  9. Provide 1/2 cup Warm water
  10. Use 1 packages Dry active yeast
  11. Use 1 tsp Sugar
  12. Provide 1/2 cup Warm milk
  13. Take 1 tbsp Oil
  14. Provide 1 clove Garlic, pressed
  15. Get 1 tsp Salt
  16. Provide 2 1/2 cup All purpose flour
  17. Take 1 as needed Cornmeal
Steps to make Braided Chili Loaf:
  1. In a skillet heat oil sauté onion until soft stir in the beef and break up while browning
  2. Pour off any excess fat stir in tomato sauce chili powder basil, cumin and salt
  3. Cook a few minutes until sauce is absorbed then set aside
  4. In a large bowl dissolve yeast in warm water. Add sugar, milk, oil, garlic, salt and most of flour. Stir, adding enough flour to make a soft dough.
  5. Knead a few minutes. Keep dough soft.
  6. On a greased baking sheet, sprinkled with cornmeal, roll out dough to a rectangle, about 10 by 14 inches. Spread meat mixture down center of dough. Sprinkle with grated cheese.
  7. Cut 1 inch strips along both sides. Fold strips at an angle across filling. Cover and let rise for about 30 minutes.
  8. Bake at 350°F for 35 minutes until golden. Slice and serve

Braid the three pieces of long dough rope sealing both edges tightly inside. Transfer braided dough to sheet pan. This Braided Cheese-Onion Bread has been a favorite recipe in our family for years! The chewy texture of the bread, combined with ribbons of melted cheese and onions all baked into one beautiful loaf is the perfect companion for almost any main dish. Set the braided loaf on a greased baking sheet.

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