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Vegetable Momos with Spicy Chilli Sauce
Vegetable Momos with Spicy Chilli Sauce

Before you jump to Vegetable Momos with Spicy Chilli Sauce recipe, you may want to read this short interesting healthy tips about Healthy Energy Snacks.

We are all aware that having healthy meals can help us feel better in our bodies. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy ones plays a role in a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). Choosing healthier food choices can be challenging if it is snack time. You can spend hours at the food market searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks that can be used when you need a quick pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. A bit of whole wheat toast, for instance is a great snack in the early morning. When you need a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to vegetable momos with spicy chilli sauce recipe. To cook vegetable momos with spicy chilli sauce you only need 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Vegetable Momos with Spicy Chilli Sauce:
  1. Take 1 big carrot roughly chopped
  2. Get 2 cups roughly chopped cabbage
  3. Get 2 teaspoons pepper powder
  4. Get to taste salt
  5. Take ​1 tablespoon oil
  6. You need for the dough
  7. Prepare 2 cups all purpose flour
  8. You need to taste salt
  9. Prepare water to knead
  10. You need ​for the chilli sauce
  11. Provide 2 tomatoes roughly chopped
  12. Use 2 garlic cloves
  13. Take 6-8 red chillies soaked in water for an hour
  14. Prepare 2 tablespoons oil
  15. You need 1 teaspoon cumin powder
  16. You need to taste salt
Steps to make Vegetable Momos with Spicy Chilli Sauce:
  1. Method to make momos - - ​in a food processor, add cabbage and carrots. - Pulse it to make pieces of the veggies and not a paste. - ​heat a tablespoon of oil in a pan, add the pulsed veggies. - Sautee for a couple of mins and add salt and pepper. - Dry out any excess water that is released after adding salt. - Remove from heat and cool completely.
  2. For the dough - - ​in a big bowl, add flour and salt. - mix well and by adding little water at a time knead a stiff and soft dough. - keep it covered and set aside for 30 mins.
  3. To make momos - punch the dough and Knead it for a couple of minutes. - divide the dough in lemon sized balls. - roll the dough thin into a poori sized round. - add a tablespoon of the mixture and gather the ends to form a momo. - in a perforated pan, oils the sides and place 4-5 momos. - brush a little oil on the momos as well. - in a pot add water and bring it to boil. - place the perforated pot on top of the boiling water. - close a lid on the momos and steam for 10 minutes.
  4. For the chilli sauce - - ​in a Mixer, grind tomatoes, garlic and soaked chillies to a smooth paste. - in a small pan, add oil and heat it up. - add the ground paste, salt and cumin powder. - sautee till the raw smell is out and you can see the oil floating on the top. - add water to thin down the sauce. - remove it into a bowl and enjoy with warm momos !!
  5. Video Recipe for Momos - https://youtu.be/19qvlxTUNj4
  6. Video Recipe for Chilli Sauce - https://youtu.be/8JcDBS1nAHg

Homemade chilli tomato momo dipping sauce is spicy and is exactly the sort of condiment you want with hot steamed momos. This chilli tomato momo dipping sauce as the name suggests, has chilli and tomatoes. One can only imagine the play of flavours when combined with other ingredients such as vinegar and seasonings. Add green onion and sauté for a minute. Add all chopped veggies (carrot, cabbage, capsicum and green beans) and salt.

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